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100 Years of Trendy Food

These are the foods that were most common from 1920 through 2020. Popular recipes, new products, convenience items, health trends... all contribute to the mass appeal.
1,549 users · 3,280 views
 
made by Coopsmom
avg. score: 119 of 200 (60%)
required scores: 1, 78, 113, 140, 160 

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Page 1 of 5
1
Almond Butter
Almond Butter
2
Almond Milk
Almond Milk
3
Ambrosia
Ambrosia
4
Angel Hair
Angel Hair
5
Avocado Toast (California)
Avocado Toast (California)
6
Baked Alaska
Baked Alaska
7
Baked Brie
Baked Brie
8
Banana Cream Pie
Banana Cream Pie
9
Beef Bourguignon
Beef Bourguignon
10
Beef Stroganoff
Beef Stroganoff
11
Beef Wellington
Beef Wellington
12
Bento
Bento
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13
Black Bottom Pie
Black Bottom Pie
14
Blackened Fish
Blackened Fish
15
Bottled Water
Bottled Water
16
Brownies
Brownies
17
Brussel Sprouts
Brussel Sprouts
18
Bubble Tea
Bubble Tea
19
Buddha Bowl
Buddha Bowl
20
Buffalo Wings
Buffalo Wings
21
Bundt Cake
Bundt Cake
22
Burgers
Burgers
23
Butternut Squash Soup
Butternut Squash Soup
24
Caesar Salad
Caesar Salad
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25
Cake Mix
Cake Mix
26
Cake Pops
Cake Pops
27
Canned Soup
Canned Soup
28
Carrot Cake
Carrot Cake
29
Carrot Raisin Salad
Carrot Raisin Salad
30
Cauliflower Mash
Cauliflower Mash
31
Cauliflower Rice
Cauliflower Rice
32
Cheese Balls
Cheese Balls
33
Cheesecake
Cheesecake
34
Chex Mix
Chex Mix
35
Chicken Cacciatore / Pollo Alla Cacciatora
Chicken Cacciatore / Pollo Alla Cacciatora
36
Chicken Divan
Chicken Divan
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37
Chicken Kiev
Chicken Kiev
38
Chicken a La King
Chicken a La King
39
Chicken Tettrazzini
Chicken Tettrazzini
40
Chicken Tikka Masala
Chicken Tikka Masala
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