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Canadian Cuisine! 🇨🇦 - Page 5

What is Canadian cuisine? If I could sum it all up in one word it would be "fusion". Canadian cuisine is a mix of the natural ingredients found in our area, fused with culinary traditions from all over the world. Being a nation of indigenous people and immigrants, they all left their culinary mark. Some of the food listed below are regional to a specific area of Canada, and some are loved by Canadians from coast to coast to coast.
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Page 5 of 5
Timbits
Timbits
161
Toronto Cocktail
Toronto Cocktail
162
Tourtière
Tourtière
163
Toutons
Toutons
164
Turducken
Turducken
165
Venison
Venison
166
Vidal Blanc
Vidal Blanc
167
White Sturgeon Caviar
White Sturgeon Caviar
168
Wild Rice
Wild Rice
169
Wilensky Special
Wilensky Special
170
Windsor-Style Pizza
Windsor-Style Pizza
171
Winnipeg Rye Bread
Winnipeg Rye Bread
172
Yukon Gold Potatoes (Canada)
Yukon Gold Potatoes (Canada)
173
Yukon Jack (Canada)
Yukon Jack (Canada)
174
Yukon - Sourdough Bread
Yukon - Sourdough Bread
175
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