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Food of the 1960s - Page 6

The 60s was a time of showy, complicated food that was influenced by different countries such as France, China, Sweden, and Mexico. It was also a time of junk food, tons and tons of junk food.
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Page 6 of 6
Tamales
Tamales
201
Tang
Tang
202
Tea
Tea
203
Tootsie Pops
Tootsie Pops
204
Tootsie Rolls
Tootsie Rolls
205
Total
Total
206
Tuna-Stuffed Eggs
Tuna-Stuffed Eggs
207
Tuna Pasta Bake
Tuna Pasta Bake
208
Turkey Parisian
Turkey Parisian
209
Veal Parmesan
Veal Parmesan
210
Waikiki Salad
Waikiki Salad
211
Water Chestnuts
Water Chestnuts
212
Wendy's
Wendy's
213
Whisky Sour
Whisky Sour
214
White Lady
White Lady
215
White Rice
White Rice
216
Whoppers
Whoppers
217
Wrigley's Gum!
Wrigley's Gum!
218
Yakisoba
Yakisoba
219
Yellow Rice
Yellow Rice
220
Yoplait
Yoplait
221
Zucchini
Zucchini
222
Page 6 of 6
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