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List of Non-Fiction Books - Page 3

This a list of non-fiction books I read/own/want to read that span a lot of differene topics. You'll find memories, travelogues, books on history, nature, animals, space, science, society, as well as cookbooks. Hope you'll find your next non-fiction read here :)

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Page 3 of 7
Otherlands (Thomas Halliday)
Otherlands
81
Thomas Halliday
Spillover (David Quammen)
Spillover
82
David Quammen
The Song of the Cell (Siddhartha Mukherjee)
The Song of the Cell
83
Siddhartha Mukherjee
The Language of Food (Dan Jurafsky)
The Language of Food
84
Dan Jurafsky
Kitchen Confidential (Anthony Bourdain)
Kitchen Confidential
85
Anthony Bourdain
Cooks Tour (Anthony Bourdain)
Cooks Tour
86
Anthony Bourdain
Eating to Extinction (Dan Saladino)
Eating to Extinction
87
Dan Saladino
Four Fish (Paul Greenberg)
Four Fish
88
Paul Greenberg
The Art of Fermentation: An In-Depth Exploration of Essential Concepts... (Sandor Ellix Katz)
The Art of Fermentation: An In-Depth Exploration of Essential Concepts...
89
Sandor Ellix Katz
On Food and Cooking
On Food and Cooking
90
A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook (Mimi Thorisson)
A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook
91
Mimi Thorisson
One: Pot, Pan, Planet (Anna Jones)
One: Pot, Pan, Planet
92
Anna Jones
River Cottage Everyday (Hugh Fearnley-Whittingstall)
River Cottage Everyday
93
Hugh Fearnley-Whittingstall
The Cook You Want to Be (Andy Baraghani)
The Cook You Want to Be
94
Andy Baraghani
Bread Is Gold (Massimo Bottura)
Bread Is Gold
95
Massimo Bottura
Japan: The Cookbook (Nancy Singleton Hachisu)
Japan: The Cookbook
96
Nancy Singleton Hachisu
Breakfast: The Cookbook (Emily Elyse Miller)
Breakfast: The Cookbook
97
Emily Elyse Miller
Summer Kitchens (Olia Hercules)
Summer Kitchens
98
Olia Hercules
Salt, Fat, Acid, Heat (Samin Nosrat)
Salt, Fat, Acid, Heat
99
Samin Nosrat
The Flavor Equation (Nik Sharma)
The Flavor Equation
100
Nik Sharma
Just as Delicious (Marion Grasby)
Just as Delicious
101
Marion Grasby
Tenderheart (Hetty Lui McKinnon)
Tenderheart
102
Hetty Lui McKinnon
Mooncakes and Milk Bread (Kristina Cho)
Mooncakes and Milk Bread
103
Kristina Cho
Jubilee: Recipes From Two Centuries of African-American Cooking (Toni Tipton-Martin)
Jubilee: Recipes From Two Centuries of African-American Cooking
104
Toni Tipton-Martin
Arabiyya (Reem Assil)
Arabiyya
105
Reem Assil
The Nutmeg Trail: A Culinary Journey Along the Ancient Spice Routes (Eleanor Ford)
The Nutmeg Trail: A Culinary Journey Along the Ancient Spice Routes
106
Eleanor Ford
The Cooking Gene (Michael W. Twitty)
The Cooking Gene
107
Michael W. Twitty
Eat a Peach: A Memoir (David Chang)
Eat a Peach: A Memoir
108
David Chang
The Omnivore's Dilemma (Michael Pollan)
The Omnivore's Dilemma
109
Michael Pollan
Save Me the Plums (Ruth Reichl)
Save Me the Plums
110
Ruth Reichl
In Bibi's Kitchen (Hawa Hassan)
In Bibi's Kitchen
111
Hawa Hassan
Eat, Habibi, Eat! (Shahir Massoud)
Eat, Habibi, Eat!
112
Shahir Massoud
All Under Heaven (Carolyn Phillips)
All Under Heaven
113
Carolyn Phillips
On the Noodle Road: From Beijing to Rome, With Love and Pasta (Jen Lin-Liu)
On the Noodle Road: From Beijing to Rome, With Love and Pasta
114
Jen Lin-Liu
Paddling North (Audrey Sutherland)
Paddling North
115
Audrey Sutherland
Under Alien Skies (Philip Plait)
Under Alien Skies
116
Philip Plait
The Possibility of Life: Science, Imagination, and Our Quest for Kinship in the Cosmos (Jaime Green)
The Possibility of Life: Science, Imagination, and Our Quest for Kinship in the Cosmos
117
Jaime Green
Uncommon Measure (Natalie Hodges)
Uncommon Measure
118
Natalie Hodges
Viruses: A Natural History (Marilyn J. Roossinck)
Viruses: A Natural History
119
Marilyn J. Roossinck
How to Do Nothing (Jenny Odell)
How to Do Nothing
120
Jenny Odell
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