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Roast and Trimmings

A Sunday roast is a traditional English meal and can feature many different meats, sides and sauces. How many of these have you eaten with your roast?
160 users · 245 views
 
made by Soph W
avg. score: 21 of 33 (64%)
required scores: 1, 16, 19, 24, 28 

How many have you tried?

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1
Lamb
Lamb
2
Pork
Pork
3
Gammon
Gammon
4
Beef
Beef
5
Chicken
Chicken
6
Turkey
Turkey
7
Goose
Goose
8
Partridge
Partridge
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9
Pheasant
Pheasant
10
Nut Roast
Nut Roast
11
Roast Potatoes
Roast Potatoes
12
Yorkshire Pudding
Yorkshire Pudding
13
Mint Sauce
Mint Sauce
14
Peaches
Peaches
15
Gravy
Gravy
16
Cauliflower Cheese
Cauliflower Cheese
17
Pigs in Blankets
Pigs in Blankets
18
Duck
Duck
19
Stuffing
Stuffing
20
Parsnips
Parsnips
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21
Glazed Carrots
Glazed Carrots
22
Peas
Peas
23
Swede and Carrot Mash
Swede and Carrot Mash
24
Cabbage
Cabbage
25
Green Beans
Green Beans
26
Brussels Sprouts
Brussels Sprouts
27
Broccoli Cheese Bake
Broccoli Cheese Bake
28
Red Cabbage
Red Cabbage
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29
Horseradish Sauce
Horseradish Sauce
30
Apple Sauce
Apple Sauce
31
Redcurrant Jelly
Redcurrant Jelly
32
Bread Sauce
Bread Sauce
33
Cranberry Sauce
Cranberry Sauce
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