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Vegetables and Garnishes for a Green Salad

If you are tired of the same green salad ingredients, try adding some of these items that you have never used before.
Page 1 has ideas for main ingredients.
Page 2 lists garnishes.
How many have you eaten either in a salad or with something else?
153 users · 392 views
 
made by SeaJayCinema
avg. score: 57 of 80 (71%)
required scores: 1, 40, 60, 67, 74 

How many have you tried?

Page 1 of 2
1
Alfalfa Sprouts
Alfalfa Sprouts
2
Arugula
Arugula
3
Beets
Beets
4
Bell Peppers
Bell Peppers
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5
Bibb Lettuce
Bibb Lettuce
6
Bok Choy
Bok Choy
7
Broccoli
Broccoli
8
Butter Lettuce
Butter Lettuce
9
Cabbage
Cabbage
10
Shredded Carrot
Shredded Carrot
11
Cauliflower
Cauliflower
12
Celery
Celery
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13
Cherry Tomatoes
Cherry Tomatoes
14
Chicory
Chicory
15
Chives
Chives
16
Cucumber
Cucumber
17
Daikon
Daikon
18
Sun Dried Tomatoes
Sun Dried Tomatoes
19
Endive
Endive
20
Escarole
Escarole
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21
Fennel
Fennel
22
Jicama
Jicama
23
Iceberg Lettuce
Iceberg Lettuce
24
Mache
Mache
25
Mushroom
Mushroom
26
Mustard Greens
Mustard Greens
27
Parsley
Parsley
28
Hot Peppers
Hot Peppers
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29
Radicchio
Radicchio
30
Radishes
Radishes
31
Red Leaf Lettuce
Red Leaf Lettuce
32
Red Onions
Red Onions
33
Romaine Lettuce
Romaine Lettuce
34
Scallions
Scallions
35
Sorrel
Sorrel
36
Spinach
Spinach
37
String Beans
String Beans
38
Tomatoes
Tomatoes
39
Watercress
Watercress
40
Yellow Onion
Yellow Onion
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