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Weed Appreciation Day - Soups and Stews With Wild Plants

The 28th of March is Weed Appreciation Day! Here is a list of soups you can prepare with wild plants. Please note: Make sure only to pick plants you recognize, and inform yourself beforehand which parts of the plant are edible and under which conditions.
Please also check my list "Weed Appreciation Day Part 1 - 130 Edible Wild Plants"!
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made by Syringa
avg. score: 2 of 13 (13%)
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Arugula Soup
Arugula Soup
1
Blueberry Soup
Blueberry Soup
2
Chestnut Cream Soup
Chestnut Cream Soup
3
Curried Parsnip Soup
Curried Parsnip Soup
4
Dandelion Soup
Dandelion Soup
5
Jerusalem Artichoke Soup
Jerusalem Artichoke Soup
6
Nettle Soup
Nettle Soup
7
Parsnip Soup
Parsnip Soup
8
Sorrel Soup
Sorrel Soup
9
Sorrel Stew
Sorrel Stew
10
Stewed Raspberries
Stewed Raspberries
11
Thistle Soup
Thistle Soup
12
Watercress Soup
Watercress Soup
13
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