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100 Side Dishes to Try in October (Central Europe)

October is approaching, and if you are a foodie like me, you may already be making plans which new dishes to try. All the side dishes on this list can be made from seasonal ingredients (if you live in Central Europe).
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Fried Tomatoes
Fried Tomatoes
1
Fried Green Beans
Fried Green Beans
2
Roasted Brussels Sprouts
Roasted Brussels Sprouts
3
Cauliflower Mash
Cauliflower Mash
4
Boiled Cabbage
Boiled Cabbage
5
Boiled Cauliflower
Boiled Cauliflower
6
Glazed Carrots
Glazed Carrots
7
Boiled Carrot
Boiled Carrot
8
Roasted Cauliflower
Roasted Cauliflower
9
Grilled Zucchini
Grilled Zucchini
10
Mashed Turnips
Mashed Turnips
11
Roasted Carrots
Roasted Carrots
12
Grilled Tomatoes
Grilled Tomatoes
13
Grilled Eggplant
Grilled Eggplant
14
Butternut Squash Stars
Butternut Squash Stars
15
Grilled Artichoke Hearts
Grilled Artichoke Hearts
16
Mashed Parsnips
Mashed Parsnips
17
Steamed Spinach
Steamed Spinach
18
Butternut Squash Puree
Butternut Squash Puree
19
Celery Stew
Celery Stew
20
Baked Zucchini
Baked Zucchini
21
Braised Red Cabbage
Braised Red Cabbage
22
Cauliflower Steak
Cauliflower Steak
23
Roasted Radish
Roasted Radish
24
Sweet Carrots
Sweet Carrots
25
Deep Fried Aubergine
Deep Fried Aubergine
26
Pepper Cabbage
Pepper Cabbage
27
Grilled Cabbage
Grilled Cabbage
28
Stewed Carrots
Stewed Carrots
29
Aubergine Et Caton (Roasted Eggplant)
Aubergine Et Caton (Roasted Eggplant)
30
Baked Brussels Sprouts
Baked Brussels Sprouts
31
Baked Butternut Squash
Baked Butternut Squash
32
Radish Roses
Radish Roses
33
Roasted Butternut Squash
Roasted Butternut Squash
34
Roasted Root Vegetables
Roasted Root Vegetables
35
Baked Bell Peppers
Baked Bell Peppers
36
Baked Turnip
Baked Turnip
37
Beetroot Noodles
Beetroot Noodles
38
Caramelized Brussels Sprouts
Caramelized Brussels Sprouts
39
Eggplant Puree
Eggplant Puree
40
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