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South American Vegan Basics and Side Dishes

This is part of a series of traditionally vegan food from around the world I am doing.
Please note that recipes can vary; thus, even though I have only picked dishes with a high probability of being vegan, always make sure to check the ingredient list or ask before buying/ordering something. This list is just intended to be an inspiration, both for what to eat when you're in South America and what to cook at home.
36 users · 116 views
 
made by Ute
avg. score: 3 of 14 (20%)
required scores: 1, 2, 3, 4, 5 
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1
Chuño
Chuño
2
Mote
Mote
3
Mazamorra
Mazamorra
4
Marraqueta
Marraqueta
5
Pão Francês
Pão Francês
6
Casabe
Casabe
7
Fainá
Fainá
8
Yuca Frita
Yuca Frita
9
Platanos Fritos
Platanos Fritos
10
Patacones
Patacones
11
Tajada
Tajada
12
Sweet Potato Puree
Sweet Potato Puree
13
Coconut Rice
Coconut Rice
14
Tacu-Tacu
Tacu-Tacu
Page 1 of 1
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