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Norwegian Cuisine - A Taste of Norway

A list of foods traditionally eaten in Norway. Names are written in their native Norwegian - and English translations in (parenthesis).
Note that this is a list of foods both originating from Norway and foods originating from other countries but widely eaten in Norway or foods which are a part of Norwegian food culture. I've excluded foods from other countries which are popular in Norway (kebabs, pasta, taco) but are not part of the traditional cuisine or history. I've also included some brands of foods or specific products which are considered typically Norwegian.
447 users · 1,940 views
 
from en.wikipedia.org · made by SupEvan
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required scores: 1, 19, 33, 56, 118 

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Page 1 of 6
1
Smørbrød (Open-Faced Sandwich)
Smørbrød (Open-Faced Sandwich)
2
Rekesmørbrød (Shrimp Sandwich)
Rekesmørbrød (Shrimp Sandwich)
3
Kjøttkaker (Meatcakes)
Kjøttkaker (Meatcakes)
4
Medisterkaker (Pork Meatcakes)
Medisterkaker (Pork Meatcakes)
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5
Kjøttboller (Meatballs)
Kjøttboller (Meatballs)
6
Svinekoteletter (Pork Chops)
Svinekoteletter (Pork Chops)
7
Svinestek (Roast Pork)
Svinestek (Roast Pork)
8
Lapskaus
Lapskaus
9
Fårikål
Fårikål
10
Flesk Og Duppe
Flesk Og Duppe
11
Stekte Pølser (Fried Sausages)
Stekte Pølser (Fried Sausages)
12
Syltelabb
Syltelabb
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13
Pinnekjøtt (Stick Meat)
Pinnekjøtt (Stick Meat)
14
Smalahove / Skjelte
Smalahove / Skjelte
15
Svinekam
Svinekam
16
Sodd
Sodd
17
Leverpostei (Liver Paté)
Leverpostei (Liver Paté)
18
Sylte (Brawn)
Sylte (Brawn)
19
Oksetunge (Beef Tongue)
Oksetunge (Beef Tongue)
20
Karbonade
Karbonade
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21
Kålrabistappe (Swede Purée)
Kålrabistappe (Swede Purée)
22
Poteter (Potatoes)
Poteter (Potatoes)
23
Potetmos (Mashed Potatoes)
Potetmos (Mashed Potatoes)
24
Tyttebærsyltetøy (Lingonberry Jam)
Tyttebærsyltetøy (Lingonberry Jam)
25
Reinsdyrsteik (Reindeer Roast)
Reinsdyrsteik (Reindeer Roast)
26
Sosekjøtt
Sosekjøtt
27
Fenalår
Fenalår
28
Morrpølse
Morrpølse
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29
Kjøttkakesaus / Brun Saus (Espagnole Sauce / Brown Sauce)
Kjøttkakesaus / Brun Saus (Espagnole Sauce / Brown Sauce)
30
Sursild (Pickled Herring)
Sursild (Pickled Herring)
31
Blodpølse (Blood Sausage)
Blodpølse (Blood Sausage)
32
Plukkfisk
Plukkfisk
33
Røkt Laks (Smoked Salmon)
Røkt Laks (Smoked Salmon)
34
Gravlaks ("Buried Salmon")
Gravlaks ("Buried Salmon")
35
Spekesild
Spekesild
36
Rakfisk (Fermented Trout)
Rakfisk (Fermented Trout)
37
Krabbefest ("Crab Feast")
Krabbefest ("Crab Feast")
38
Boknafisk / Boknafesk
Boknafisk / Boknafesk
39
Tørrfisk (Stockfish)
Tørrfisk (Stockfish)
40
Skrei / Torsk (Cod)
Skrei / Torsk (Cod)
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