Made mostly from local and seasonal ingredients and developed from a tradition spanning centuries (Ottoman Empire and country's medieval kingdom), Serbian cuisine is tasty, bold and vivid in its many flavours, and often takes an oriental or Austrian turn. Both representative dishes and drinks will be included.
108 users · 212 views
Avg. score: 10 of 56 (17%)
Required scores: 1, 2, 5, 8, 15