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Serbian Cuisine - Page 2

Made mostly from local and seasonal ingredients and developed from a tradition spanning centuries (Ottoman Empire and country's medieval kingdom), Serbian cuisine is tasty, bold and vivid in its many flavours, and often takes an oriental or Austrian turn. Both representative dishes and drinks will be included.
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made by Mravojed
avg. score: 17 of 56 (30%)
required scores: 1, 3, 7, 14, 36 

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Škembići
Škembići
41
Stuffed Paprika
Stuffed Paprika
42
Stuffed Zucchini
Stuffed Zucchini
43
Flekice With Cabbage
Flekice With Cabbage
44
Cabbage Mushroom Pie
Cabbage Mushroom Pie
45
Zeljanica Pie
Zeljanica Pie
46
Krompiruša Pie
Krompiruša Pie
47
Kiselo Mleko
Kiselo Mleko
48
Sač
Sač
49
Smoked Vešalica
Smoked Vešalica
50
Pinđur
Pinđur
51
Homemade Beer
Homemade Beer
52
Kulen
Kulen
53
Prshuta
Prshuta
54
Šar Cheese
Šar Cheese
55
Quince Cheese
Quince Cheese
56
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