Fruits and Vegetables Used in Oceanian Cuisine

Just a list of some popular fruits and vegetables used in Oceanian Cuisine (of course it depends on the country/region in particular).

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Amaranth Leaves

Amaranth Leaves

1

Ambarella

Ambarella

2

Banana

Banana

3

Breadfruit

Breadfruit

4

Cassava

Cassava

5

Chickpeas

Chickpeas

6

Coconut

Coconut

7

Lemon

Lemon

8

Lentils

Lentils

9

Lime

Lime

10

Mango

Mango

11

Papaya

Papaya

12

Pineapple

Pineapple

13

Plantain

Plantain

14

Potatoes

Potatoes

15

Pulaka

Pulaka

16

Pumpkin

Pumpkin

17

Sweet Potato

Sweet Potato

18

Taro

Taro

19

Tomato

Tomato

20

Watermelon

Watermelon

21

Yam

Yam

22

Yams

Yams

23

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