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25 Spices Used in South American Cuisine

Just a list of some spices used in South American cuisine - of course it depends a lot on the country in particular, and this list is far from being complete!
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102 users · 446 views
 
made by Syringa
avg. score: 19 of 25 (76%)
required scores: 1, 15, 21, 22, 23 

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Allspice
Allspice
1
Bay Leaf
Bay Leaf
2
Bolivian Coriander (Porophyllum Ruderale)
Bolivian Coriander (Porophyllum Ruderale)
3
Cacao
Cacao
4
Cayenne Pepper
Cayenne Pepper
5
Chili
Chili
6
Cilantro Leaf
Cilantro Leaf
7
Cinnamon
Cinnamon
8
Clove
Clove
9
Coriander Seed
Coriander Seed
10
Curry Powder
Curry Powder
11
Garlic
Garlic
12
Ginger
Ginger
13
Lemon Peel
Lemon Peel
14
Merquén
Merquén
15
Mustard
Mustard
16
Onion
Onion
17
Oregano
Oregano
18
Paprika
Paprika
19
Parsley
Parsley
20
Pepper
Pepper
21
Smoked Paprika
Smoked Paprika
22
Spring Onions
Spring Onions
23
Thyme
Thyme
24
Vanilla
Vanilla
25
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